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Flavor profile of almond, hazelnut, coconut, brown sugar and chocolate.
Grower
Coffee producers from Minas Gerais, Brazil
Altitude
925 - 1170 masl
Variety
Mundo Novo, Acaiá, and Catucaí
Soil
Clay Minerals
Region
Varginha, Minas Gerais, Brazil
Process
Pulped natural and dried in the sun and mechanical driers
Harvest
April - September
Certification
Conventional
POPULAR ITEM
REALATED PRODUCTS
Sale
-14%
6ct
10ct
50ct (not individually wrapped)
POPULAR ITEMS
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